The Motherheart of God – Becca’s Story
In 2004 I was 22 years old. A fresh college graduate I spent my days working as a waitress in a diner and my nights as a cook in a tiny Italian restaurant. I needed these months desperately; to discover the sacredness of food and service, to work hard alongside people so different than myself, to exhale from four years of study, and hopefully let a bit of what I’d read and ....